Welcome to Qonversations!
In today’s video, we take you on a culinary journey to discover Doha’s best and most exciting dining experiences. From the latest hotspots to the hidden gems, we’ll bring you the inside scoop on where to find the best food in town.
Our first stop is Curiosa, a new addition to the empire of restaurants by world-renowned chef Jean-Georges Vongerichten.
Set in the Four Seasons Hotel Doha, Curiosa offers a Latin American-themed menu with dishes from across the continent, all expertly prepared by chef Edgar Hurtado.
Next, we head to SUSHISAMBA, causing a stir in Qatar’s district of Lusail. This expansive beachfront dining venue is famous for its Japanese, Brazilian and Peruvian cuisine in the Waldorf Astoria in Qatar Entertainment City.
Immersed in an exquisite indoor setting, you can indulge in a fusion of flavours celebrating Peruvian ceviches, sushi, and Brazilian moqueca.
Last but not least, we visit Cecconi’s, an Italian staple that gained its reputation in London. Located in The Ned Doha, Cecconi’s offers a sophisticated dining experience with handmade pasta, carpaccio prepared at your table, seafood and dishes from Italy using the finest ingredients.
With a Negroni menu and live jazz, Cecconi’s is a must-visit for foodies looking for a formal and refined dining experience.
So there you have it, Doha’s hottest new restaurants that will make your taste buds dance. Remember to subscribe for more culinary adventures and join the conversation!